• Shorter and curvier than St. Louis-Style ribs, Baby Back ribs are known for lean and tender rib meat. Expertly seasoned with our special rub and mopped with our Honey Hickory sauce, they're loaded with smoky flavor. They're a favorite for fans of Authentic BBQ, sticky fingers, and full bellies. "Save hours watching over the smoker and head right to the table with my legendary baby back ribs."
  • Perfected in the heat of the competition, this custom blend of sea salt, garlic, and classic herbs is second to none. Bring out the best in steak, chicken, chops, and even veggies. Shake it over everything and bring home the blue ribbon every time.
  • This creamy and savory dip strikes the perfect balance of flavors. Enjoy it warm or chilled with friends and family. "Everything in life is made better with brisket. This dip is so delicious, it's darn near sinful."
  • Behold the ultimate comfort food: our creamy mac 'n cheese topped with hardwood smoked beef brisket. "Creamy Indulgence meets smoky perfection. One of my all-time favorite combinations."
  • For the true connoisseur, these burnt ends are brisket perfection. Our secret rub and Honey Hickory sauce bring out smoky goodness that will have you craving seconds. Serve 'em with our other BBQ meat and side dishes or enjoy 'em on their own. "You don't win coming in second and you're not a true pitmaster without great burnt ends."
  • Adds A Spicy Kick The secret to this New Orleans flavor is in the spicy combination of heat and flavor.
  • Savory Spice & Garlic The secret to the perfect bird starts with how you prep it. And this delicious blend of paprika, peppers, tomatoes and spices will add a sweet and savory punch to your poultry, for that Sunday dinner feeling - any day of the week.
  • If you like a little cinnamon in your corn bread, you’ll love our Cinnamon Spice Corn Bread Mix. Great with any meal, enjoy my corn bread at your next family gathering or barbeque!
  • Famous Daves New Classic Dill Pickle Chips are what you need to make your meals great! They are the perfect combination of Fresh Dill and Garlic with a crunch that can't be beat.  
  • Beans. Ground Beef. Tomatoes. But what makes my chili famous is the custom blend of seasonings. You've never tasted perfection like this. "It took me years to perfect my legendary chili. Every bowl will have you coming back for more!"
  • Straight from Hell's kitchen.  So damn tasty it's almost sinful!  Only the hottest Peppers stolen from the Devil's own backyard were used.  Caution - may have aphrodisiac side effects!
  • Punched up Peppery Heat Straight from Hell's kitchen. So damn tasty it's almost sinful! Only the hottest Peppers stolen from the Devil's own backyard were used. Caution - may have aphrodisiac side effects!
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